chicken pad thai

after countless thai takeout friday nights, i finally found a good, simple and healthier pad thai recipe to replace the cartons and have a fresh homemade version! chase loves it and i don’t know when we’ll next get takeout because we feel so much better after eating this version. i found it through the amazing…


clean chocolate chip cookies

these have completely become my new favorite cookie to have on hand during the week to keep my sweet tooth happy without overindulging. they are paleo approved and found off the amazing bakerita blog. had to save here because they are my go-to! so delicious and i love keeping them in the freezer when i…


healthier fruit crisp

i discovered this healthy + delicious version of a fruit crisp when i was pregnant with claire, and have made it so often since. through the summer before having her i was making it weekly! it’s irresistible to make all summer when berries and peaches are everywhere, but i’ve been loving it just as much…


quinoa chicken enchilada bake

ingredients1 cup uncooked quinoa OR 2 cups riced cauliflower1 tbsp extra virgin olive oil1 red bell pepper, chopped1 yellow bell pepper, chopped1/2 white onion, chopped1 can black beans, rinsed and drained1 can corn, drained2 chicken breasts, cooked & shredded (or rotisserie chicken!)1 1/2 cups enchilada sauce (i prefer green instead of red, but either!) 1/4…


Pesto chicken soup

This is a yummy and different taste of peso when you don’t want pasta. Love an easy soup to throw together! INGREDIENTS: 4 cups chicken stock3 cups fresh spinach2 cups shredded cooked chicken2 (14 ounce) cans white cannellini beans, rinsed and drained1/3 cup pesto¬†grated parmesan cheese, for topping DIRECTIONS: Stir together chicken stock, spinach, chicken,…

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