healthier fruit crisp

i discovered this healthy + delicious version of a fruit crisp when i was pregnant with claire, and have made it so often since. through the summer before having her i was making it weekly! it’s irresistible to make all summer when berries and peaches are everywhere, but i’ve been loving it just as much…


quinoa chicken enchilada bake

ingredients1 cup uncooked quinoa OR 2 cups riced cauliflower1 tbsp extra virgin olive oil1 red bell pepper, chopped1 yellow bell pepper, chopped1/2 white onion, chopped1 can black beans, rinsed and drained1 can corn, drained2 chicken breasts, cooked & shredded (or rotisserie chicken!)1 1/2 cups enchilada sauce (i prefer green instead of red, but either!) 1/4…


favorite quiche

Who doesn’t love quiche? It’s such a perfect special occasion brunch food that has always been a favorite of mine. It feels fancy but really is pretty easy to put together on your own, so here are some tips and a basic recipe that can be tweaked for whatever you have! First: Crust! This is…


iced almond cookies

these are the perfect winter treat to bring to a gathering … something simple, but a little different & delicious. i love the almond flavor which elevates them from a regular sugar cookie. they are easy and look pretty and taste amazing. they’ll be snatched up first out of any cookies! :) ingredients 2 cups…


Butternut “Stuffing”

Stuffing is arguably my favorite Thanksgiving/holiday dish. I love to make this good classic one with alllll the bread and butter, but for the rest of the time this is an amazing healthy substitute! It actually would be a huge hit at any holiday table even in place of the classic. It’s so satisfying and…

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